Petite Colette

Set out for curry bread, or take home something with cheese or raisins? Petite Colette, a small bakery in Himonya, offers breads to suit different tastes.

Visitors describe the curry bread as a good match for its bread, and say it is made without frying. It is also a favourite among those who enjoy soft bread, making it a good candidate to try first.

For something to eat with a meal, there are options such as graham cheese bread and raisin bread. One review notes the tang and softness of the cheese bread, while another recalls the sweetness of raisins in the firmer dough. Both offer an alternative to sweet breads.

There have also been reports of anpan, including varieties filled with smooth red bean paste or chestnut paste. The time different breads appear may vary; on one visit, the anpan was baked after the shop opened. If you are concerned about availability or the selection, it may be worth checking in person, even early in the day.

The bakery is open on Tuesdays and Saturdays from 7:00 to 18:00, and closed on Sundays, Mondays, Wednesdays, Thursdays and Fridays. Takeaway is available, making it an option for a morning bread run or something to enjoy later.